Sonoma Hills Farm

Sonoma Hills Farm is an OCal and Sun & Earth certified, premium craft cannabis farm and culinary garden nestled on 60-acres in Sonoma Valley’s Petaluma Gap appellation, one of the nation’s premier wine terroirs. Led by Aaron Keefer, the former culinary gardener for the Thomas Keller Group & The French Laundry, the farm collaborates with Michelin-starred chefs to select and cultivate the highest expression of sun-grown cannabis, hemp, and vegetables. Sonoma Hills Farm's cannabis flower is produced in harmony with nature using regenerative farming techniques and is harvested at its full-term peak potential. In addition to Sun+Earth certification, the farm’s cannabis was one of the first to be recognized as “organic comparable,” as designated by CCOF’s OCal program, which certifies consistency with the uniform standards of the National Organic Program. The farm bridges Sonoma county's rich agricultural history with a farm-to-table cannabis lifestyle, curating an experience for the sophisticated and passionate flower consumer